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Sea Bass Left Overs make a pretty fancy tostada. Wild Caught…
January 21, 2021
Sea Bass Left Overs make a pretty fancy tostada. Wild Caught Chilean Sea Bass seared, fresh Meyer Lemon, olive oil, WAVA cabbage & habanero atop an organic white corn tortilla w/melted Jack cheese. #MargoReyLives #MargoReyFoodie #MargoRey #BigMealsFromATinyKitchen #BigMealsTinyKitchen #FishTacos #Seabass #Cabbage #Habanero #OrganicWhiteCornTortillas #FishTacoRecipe #Tostada #Leftovers #LeftoverRecipe #LeftoversForLunch#MexicanFood #SeafoodRecipe #Mariscos
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