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The fish you can cook and eat like a steak. Try it some time!...

January 24, 2021


The fish you can cook and eat like a steak. Try it some time! Wild caught Opah, fennel pollen rub, seared in organic sesame oil to MR/M, on butter lettuce, w/ribbons of @frescopastala prosciutto, avocado, red wine Dijon vinaigrette & Meyer lemon squeeze. Sablet Cotes du Rhône #MargoReyLives #MargoReyFoodie #BigMealsFromATinyKitchen #BigMealsTinyKitchen #Organic #WildCaughtSeafood #Opah #Avocado #ButterLettuce #Prosciutto #SeafoodSteak #HealthyRecipes #SeafoodRecipe#CookingAtHome#cotesdurhone
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